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ささげ物の規定
1-2主はまた、モーセに告げて言いました。「人々にこう伝えなさい。祭壇で焼いてささげるいけにえは、わたしの食物だから、毎日きちんと、わたしが教えたとおりにささげなさい。わたしはその香りによるささげ物を喜ぶ。
3火で焼くいけにえには、傷のない一歳の雄の子羊を使う。毎日二頭ずつ、焼き尽くすいけにえをささげる。 4朝に一頭、夕方に一頭。 5それといっしょに、細かくひいた粉二･三リットルに〇・九リットルの油を混ぜ合わせたものを、穀物の供え物としてささげる。 6シナイ山で定めたとおりである。良い香りのする、火で焼くささげ物として、毎日ささげなければならない。 7そのほかに、子羊一頭につき〇・九リットルの強いぶどう酒を、飲み物の供え物としてささげ、聖所のわたしの前で注ぐ。 8夕方には、もう一頭を、穀物の供え物、飲み物の供え物といっしょにささげる。それもまた、良い香りのする、火で焼くささげ物である。
9-10安息日には、いつものささげ物のほかに、傷のない一歳の雄羊を二頭ささげる。上等の小麦粉四・六リットルに油を混ぜた穀物の供え物と、ふだんと同じ飲み物の供え物を、いっしょにささげなさい。
11さらに、毎月一日には、焼き尽くすいけにえをささげる。傷のない若い雄牛二頭、雄羊一頭、一歳の雄の子羊七頭である。 12雄牛一頭につき、細かくひいた粉六・九リットルに油を混ぜた、穀物の供え物をささげる。雄羊には、これも細かくひいた粉四・六リットルに油を混ぜたもの、 13子羊なら、同じような粉二・三リットルに油を混ぜたものをささげる。これは、わたしの受け入れる、火で焼くいけにえである。 14このほかに、それぞれのいけにえに飲み物の供え物をつける。雄牛一頭につきぶどう酒一・九リットル、雄羊には一・一リットル、子羊には〇・九リットル。以上が、月ごとにささげる焼き尽くすいけにえの決まりである。 15毎月一日にはまた、罪が赦されるためのいけにえとして、雄やぎを一頭ささげる。毎日ささげるいけにえや飲み物の供え物のほかに、これをささげなさい。
16毎年第一の月の十四日に過越の祭りを祝いなさい〔これは、イスラエル人がエジプトを脱出する時、エジプト人の長男を殺すために来た神の使いが、イスラエル人の長男は見逃したことに感謝し、記念する祭り〕。 17翌日から一週間は、盛大な祭りを祝う。この間は、パン種の入ったパンは食べられない。 18最初の日には、全国民が仕事を休み、わたしの前で聖なる集会を開く。 19その時、傷のない若い雄牛二頭、雄羊一頭、一歳の雄の子羊七頭を、焼き尽くすいけにえとしてささげなさい。 20-21それに穀物の供え物として上等の粉に油を混ぜたものを、雄牛一頭につき六・九リットル、雄羊には四・六リットル、子羊には二・三リットルずつささげる。 22また、罪を赦してもらうために、雄やぎ一頭を、罪が赦されるためのいけにえとしてささげなさい。 23毎日するささげ物のほかに、以上のささげ物をしなければならない。
24祭りの期間中、毎日、同じいけにえをささげる。わたしはそのいけにえを受け入れる。 25そして七日目にはまた、すべての民が仕事を休み、聖なる集会を開くのだ。
26七週の祭り〔のちのペンテコステの祭り〕とも言われる刈り入れの祭りの日には、収穫を祝う神聖な集会を開きなさい。その日には、どんな仕事も休み、穀物の供え物として初物をささげる。 27また、何よりも私の心にかなう焼き尽くすいけにえをささげなさい。若い雄牛二頭、雄羊一頭、一歳の雄の子羊七頭である。 28-29それに、油を混ぜた上等の粉を穀物の供え物として、雄牛一頭につき六・九リットル、雄羊には四・六リットル、子羊には二・三リットルずつつける。 30また、罪が赦されるために、雄やぎを一頭ささげる。 31この特別ないけにえは、いつもの焼き尽くすいけにえ、穀物の供え物、飲み物の供え物のほかにささげる。いけにえにする動物は、必ず傷のないものでなければならない。
Offerings That Israel Must Bring Each Day
1The Lord said to Moses, 2“Here is a command I want you to give the Israelites. Tell them, ‘Make sure to present to me my food offerings. Do it at the appointed time. Their smell will please me.’ 3Tell them, ‘Here is the food offering you must present to the Lord. Present to him two lambs a year old. They must not have any flaws. Present them as a regular burnt offering each day. 4Offer one lamb in the morning. Offer the other when the sun goes down. 5Present a grain offering along with them. It must have eight cups of the finest flour. Mix it with a quart of oil made from pressed olives. 6It is the regular burnt offering. The Lord established it at Mount Sinai. It has a pleasant smell. It is a food offering presented to the Lord. 7Along with that, offer a quart of wine as a drink offering. It must be given along with each lamb. Pour out the drink offering to the Lord at the sacred tent. 8Offer the second lamb when the sun goes down. Sacrifice it along with the same kind of grain offering and drink offering that you present in the morning. It is a food offering. Its smell pleases the Lord.
Offerings That Israel Must Bring on the Sabbath Day
9“ ‘On the Sabbath day, make an offering of two lambs. They must be a year old. They must not have any flaws. Sacrifice them along with their drink offering. Sacrifice them along with a grain offering of 16 cups of the finest flour. Mix it with olive oil. 10It is the burnt offering for every Sabbath day. It is in addition to the regular burnt offering and its drink offering.
Offerings That Israel Must Bring Every Month
11“ ‘On the first day of every month, bring to the Lord a burnt offering. Bring two young bulls and one ram. Also bring seven male lambs a year old. They must not have any flaws. 12Present a grain offering along with each bull. It must have 24 cups of the finest flour. Mix it with olive oil. Present a grain offering along with the ram. It must have 16 cups of the finest flour. Mix it with oil. 13Present a grain offering along with each lamb. It must have eight cups of the finest flour. Mix it with oil. It is for a burnt offering. It has a pleasant smell. It is a food offering presented to the Lord. 14Present a drink offering along with each bull. It must have two quarts of wine. Offer two and a half pints along with the ram. And offer one quart along with each lamb. It is the burnt offering for each month. It must be made on the day of each New Moon feast during the year. 15One male goat must be sacrificed to the Lord as a sin offering. It is in addition to the regular burnt offering and its drink offering.
The Passover Feast
16“ ‘The Lord’s Passover Feast must be held on the 14th day of the first month. 17On the 15th day of the month there must be a feast. For seven days eat bread made without yeast. 18On the first day come together for a special service. Do not do any regular work. 19Present to the Lord a food offering. Present a burnt offering of two young bulls and one ram. Also present seven male lambs a year old. They must not have any flaws. 20Present a grain offering along with each bull. The offering must have 24 cups of the finest flour. Mix it with olive oil. Offer 16 cups along with the ram. 21Offer eight cups along with each of the seven lambs. 22Include a male goat as a sin offering. It will pay for your sin. 23Offer everything in addition to the regular morning burnt offering. 24Present the food offering every day for seven days. The smell of the offering will please the Lord. You must present the offering in addition to the regular burnt offering and its drink offering. 25On the seventh day come together for a special service. Do not do any regular work.
The Feast of Weeks
26“ ‘On the day you gather the first share of your crops, present to the Lord an offering of your first grain. Do it during the Feast of Weeks. Come together for a special service. Do not do any regular work. 27Sacrifice a burnt offering of two young bulls and one ram. Also sacrifice seven male lambs a year old. The smell of the offering will please the Lord. 28Present a grain offering along with each bull. It must have 24 cups of the finest flour. Mix it with olive oil. Offer 16 cups along with the ram. 29Offer eight cups along with each of the seven lambs. 30Include a male goat to pay for your sin. 31Present everything along with the drink offerings. Do it in addition to the regular burnt offering and its grain offering. Be sure the animals do not have any flaws.
